Mirabellenbrand

The nut liqueur from Nussdorf. With delicate nutty aromas and a captivating sweetness, it is an ideal companion to any dessert.

For generations, the Hochdörffer family has been producing fine brandies using their own Williams Christ pears using the double distillation process. The intense scent of ripe Williams pears is evidence of this fine craftsmanship.  The several years of storage make this spirit particularly soft in the finish.

The sweetness of the vineyard peach brought into bottles for a long time. The vineyard peach liqueur is ideal as a digestif after a meal or as an aperitif with the “You make me happy” secco.