Edelsüß
The Trockenbeerenauslese is the highest quality level provided for by German wine law. The grapes for a Trockenbeerenauslese must have a sugar content of at least 150 ° Oechsle. To do this, the grapes have to be almost raisin-like, but still healthy. In just a few years, the grapes for a Trockenbeerenauslese can be harvested using unimaginable manual work and very small quantities, because the grapes are literally hand-picked.
Empfohlene Trinktemperatur
8 to 10 °C
Alkohol
12 vol. % / Restzucker: 160.9 g/l / Säure: 8.9 g/l
Herkunftsland, Anbaugebiet
Deutschland, Pfalz
Abfüllung
Gutsabfüllung
Allergene
Enthält Sulfite
Flaschengröße
0,375 l